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OUR MENUS

DINNER MENU

BUTCHER'S CUTS

Kansas City Strip

DRY AGED - 54 DAYS
16 oz / Bone-In

75

New York Strip

14 oz

55

Filet Mignon

8 oz

49

Lamb Rack

Herb Crusted / Demi Jus

45

Cowboy Ribeye

26 oz : Bone-In

85

Pairings & Sauces

Roasted Scallops

23

Shrimp

23

Lobster Tail

32

Bacon & Smoked Gouda

7

Garlic Parmesan

6

Truffle Butter

12

Chilli Butter

3

Carbon Butter

3

Chimichurri

4

Boursin Mushrooms & Onions

10

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please alert your server if you have any food allergies or dietary restrictions. Prices and menu subject to change.

PRIVATE EVENTS

Carbon Steak offers private dining for any size group, whether a small affair for eight in our Mezzanine dining space or a large celebration for 120 throughout the entire restaurant.

Please contact us at info@carbonsteak.com for more information

Carbon Steak Milwaukee Interior Design
Carbon-Steak-Milwaukee-Ribeye.jpg

CONTACT

LOCATION

725 North Milwaukee Street

Milwaukee, Wisconsin 53202

VALET PARKING AVAILABLE

HOURS

Tuesday - Thursday :

5:00 PM - 9:00 PM

Friday - Saturday :

5:00 PM - 10:00 PM

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